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Food

Sustainable supply chains | Willicroft

This ‘Impact From Home’ features Brad Vanstone, Founder of Willicroft (Plant Based Cheese), hosted by Cathy Sorbara, Vice President of Net Impact Amsterdam. Brad is real force to be reckoned with. Building a business that puts sustainability at the absolute centre (Mother Nature is the company’s board appointed CEO) takes Read more…

By Net Impact Amsterdam, 2 years17 July 2021 ago

Willicroft: Plant-based cheese for dairy lovers

On Thursday March 5th at 19:00, Willicroft will host Net Impact Amsterdam members for a natural wine and plant-based cheese tasting.  Ahead of the event, Net Impact Member, Cathy Sorbara, sat down with Willicroft Founder, Brad Vanstone to learn more about the company, what he’s learned along the way and, the most obvious question, what cheese would he choose to eat Read more…

By Net Impact Amsterdam, 3 years20 February 2020 ago

Yerba: Leading with heart for a new way of dining

To learn about how Yerba is putting their sustainable philosophy into practice, Net Impact Amsterdam Founding Member, Bhavika Megchiani, headed to meet owners, Sally Mitchell and Chef Walter Marskamp. It’s Saturday afternoon, and as I walk in, I’m greeted by the friendly faces of Sally and Walter, co-owners of Yerba. Read more…

By Net Impact Amsterdam, 3 years14 October 2019 ago
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